- Food Services
- Part Time
Responsibilities: Set up and take down of concession events. Cashiering and attending to all guest needs. Cleaning concessions area after events and cashing out after shifts.
Requirements: Must be guest service oriented with at great attitude, must be hard working. Cashier experience is very helpful.
Shifts: Variable shifts as events and concerts are scheduled. Seeking staff to fill morning, afternoon and evening shifts, 8:30 am to 3:00 pm, 12:00 pm to 6:00 pm, and 3:00 to 9:00 pm. Full availability is a plus. Weekends and holidays are required.